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Who doesn’t want to work smarter in the kitchen? A great tip to remember is to keep your knives sharp and have a holder for all vegetables and meat. The Fine slot on the Edge Grip is ideal for regular knife maintenance with its gentle ceramics. These ceramics will polish the knife edge and keep it sharp. So run the knife through this slot every time you use the knife. A sharp knife definitely speeds up prep work in the kitchen. The other item is ultra-sharp fork teeth that easily slide in the vegetables like carrots, beetroot, onions, and carrots and make your food ready to cook. Can be used as a meat slicer and cutting chopper. A non-slip handle makes your cooking experience much more exciting as it doesn’t hurt your fingers and nails while cutting vegetables or slicing, holding, and tenderizing meat.
